The right blend of teamwork, preparation, and the ability to adapt has led to our team success. The same holds true for how we crafted The 24. The blend features fresh, fruity Grenache, mixed with an almost equal portion of dark, spicy Mourvedre. Syrah holds the backbone of smooth tannin and velvety mouthfeel. A dash of Malbec and Petite Sirah make the whole thing burst with intensity!